cranberry pecan bread

Last week, in a continued effort to get my fridge back to inbox zero after it was groaning under the weight of the extraneous contents of a few shoots here this fall, I decided to take my surplus of cranberries, oranges, and pecans and turn them into a cranberry bread. Except — wait — I don’t have a recipe for cranberry bread. Why did you guys let me go 15 years without a cranberry bread recipe on this site? How did I go 1300 recipes deep in the archives and never find my forever version of one of most classic late fall recipes everyone deserves in their repertoire? Let’s fix this right now.

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