Food | Smitten Kitchen

zucchini butter spaghetti

I am a little bit obsessed with this spaghetti. If we’ve spoken recently, I didn’t let you not asking me about it keep me from going on about its simple...

chocolate ice cream sandwiches

In 2006, mere weeks into launching this internet food blog presence, I shared a recipe for ice cream sandwich cookies that I’d made for a friend’s rooftop birthday party. Oversized,...

perfect, forever cornbread

Here is my almost-summer wish for us: I think we should bring a pan of freshly-baked, thick, buttery, crisp on top, and plush with a flavor that absolutely reverberates with...

unstuffed mushroom casserole

Here is a dish that resides in two of my favorite places to eat: in the land of side dishes and luxurious party snacks. I have nothing against stuffed mushrooms...

unfussy sugar cookies

Last month, after 13 years of stubbornness, I shared a roast turkey recipe and then a funny thing happened — many of you made and loved the turkey and your...

cider-glazed bacon-wrapped dates

Let me state for the record that I am usually opposed to sharing non-recipes like this. Thus, whenever I’ve mentioned bacon-wrapped dates as part of a party or Friendsgiving menu...